Breakfast Casserole

Breakfast Casserole

1-2 Cups diced ham (or 1 lb sausage, browned and drained)
2 Pkgs (6 oz) Betty Crocker Hash Browns
1 medium green bell pepper (diced)
1 TBS instant chopped onion
2 Cups shredded cheddar cheese
3 cups milk
1 Cup Bisquick
¼ tsp Salt
4 Eggs

Grease 13" x 9" baking pan. Mix dry ingredients together and pour in the pan. Mix egg and milk and pour over dry ingredients - stir and make sure all ingredients are evenly distributed.
Sprinkle additional cheddar cheese on top and Bake at 375 degree oven from 30-35 minutes. If putting together the night before leave off cheese until you're ready to bake. Ann said she adds a little more milk before baking in the morning to make sure it's not dry.

1 comment:

  1. I made one of these not too long ago and it was a huge hit...maybe I should do one again!